Air Fryer Banana Bread
Moist, perfectly spiced banana bread baked in your air fryer. No oven needed and it turns out incredibly tender.
How to make Air Fryer Banana Bread in an air fryer
Moist, perfectly spiced banana bread baked in your air fryer. No oven needed and it turns out incredibly tender.
Ingredients
- 3 ripe bananas, mashed
- 1/3 cup melted butter
- 1 egg
- 1 tsp vanilla extract
- 1 cup flour
- 1/2 cup sugar
- 1 tsp baking soda
- 1/2 tsp cinnamon
- Pinch of salt
- 1/2 cup walnuts (optional)
Instructions
- 1
Mash bananas and mix with melted butter
- 2
Stir in egg and vanilla
- 3
Add flour, sugar, baking soda, cinnamon, and salt
- 4
Fold in walnuts if using
- 5
Pour into a greased 7-inch loaf pan that fits your air fryer
- 6
Cover loosely with foil for the first 25 minutes
- 7
Cook at 310°F (154°C) for 35-40 minutes until a toothpick comes out clean
- 8
Remove foil for the last 10 minutes for a golden top
- 9
Cool in pan for 10 minutes before slicing
Recommended Air Fryers for This Recipe
Affiliate Disclosure: As an Amazon Associate, we earn from qualifying purchases. Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed at the time of purchase will apply.